Ethiopian Cultural Food

Welcome from Addis Ababa Bole international Airport terminal, pick u up and take you to one of Typical traditional restaurant .You will be welcome at the entrance of the restaurant and waiter or waitress come to you and wash your hand with small basin with Jog ,then it is time to eat your Enjera ( Ethiopian Pan cake ) three days dough rising with variety of Weet (stew ) . Once you eat this food, you lick your thumb again and again. Start by torn a piece of Enjera using right hand. It is ethical of Ethiopia eat using right hand .Local Tej is recommended to drink while you eat this food.

After you enjoy with this , you will transfer to Bole international Airport for next flight .

Food:
Breakfast
Lunch
Dinner
Home Cooked Meals
Street Food
Languages spoken: English
Included in price: *All transfer * Airport pick up * Meals with Local Tej based brew which is generally made from Fermented Honey *Explanation for each spices of Ethiopia & Foods as well how to make it *Professional tour guiding service
Not Included in price: *Accommodation *Photograph taking pictures *Tipping for Azmaries ( Ethiopian traditional musician ) *Tips and gratitude for driver , guides